Second Annual Urbana Restaurant Week
WE’RE BACK FOR SECONDS – THE SECOND 
ANNUAL URBANA RESTAURANT WEEK ANNOUNCED
Taking place March 3 – 9, the second annual Urbana Restaurant Week is a seven-day celebration of Urbana’s restaurant scene. Prix-fixe menus will be provided at each of the participating restaurants. Offering a combination of $10, $20, and $30 options, the menus give diners a chance to try dishes they've never had before and enjoy old favorites for a great value.
The participating restaurants are all located in Urbana, and are locally owned and operated. This event is facilitated by the Urbana Business Association.
"It’s very rewarding to organize a week-long event that features the diverse array of eateries available right at our doorstep. Our plates are full of excitement," says Cynthia Johnson, executive director of the UBA.
Participating restaurants include:
- Attie’s
- Black Rock Pizza Company
- The Bread Comany
- Café Zojo
- Courier Café
- Crane Alley
- The Great Impasta
- Milo’s
- Piato Café
- Po’ Boys
- Siam Terrace
- Silvercreek
- Sitara
New restaurants may be added until March 2, so visit the UBA’s website for the most updated list. For more information and menus visit: www.urbanabusiness.com/restaurant-week/.